Potluck

One of the things I love best about living in Ohio is the abundance of wonderful sweet corn this time of year. I’ve had some so sweet and good this year that butter and salt are an afterthought.
I’ll eat the leftovers cold out of the fridge, and nibble on the tiny, underdeveloped kernels that are [...]

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Most of these sweet gems come from Spain, and each year I look forward to buying a little crate of Clementines. They start appearing in the grocery store in mid-autumn, but they’re at their best in December and January. Because they peel easily and are mostly seedless, they’re a good, healthy, portable [...]

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